New Food #41 - Restaurant Style Smashed Potatoes

While doing some research for a website my husband and I are creating I found this GREAT potatoes meal... I swear it's a meal on it's own!

So yesterday I tired this out:

Recipe: Restaurant Style Smashed Potatoes
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Servings: 4

Ingredients
5 whole Large Red Potatoes
1 stick Butter, Softened And Cut Into Pieces
5 slices Bacon, cooked and crumbled
2 whole Green Onions, Sliced
¾ cups Sour Cream
Salt To Taste (add Plenty!)
Freshly Ground Black Pepper To Taste (ditto!)
¾ cups French Fried Onions, More For Topping

Preparation Instructions

Nuke potatoes or bake in the oven until fork-tender. Add to a large bowl and smash with a potato masher. Immediately add softened butter, green onions, bacon, and sour cream and stir with a rubber spatula. Add salt and pepper to taste. Add french fried onions and fold in.

Serve hot, sprinkling on extra french fried onions and green onions. Yummy with grilled steak or chicken!

We did everything the same but the French fried onions... I didn't have any.

SOOOOO yummy:





You HAVE to try this!